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Chicken, it is what’s for dinner…


Ron

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7 hours ago, DBuck said:

Looks good. What temp and for how long? Btw, I love Fat Tire.

 

I started at 325 for about 1 hour. Then went to 375 to 400 for about 30 mins.   That got the thigh sections up to 170 degrees. 

I am the Lorax - I speak for the trees. 

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