How do you cook a venison shoulder?

[hunterbob1]

Neck meat is overlooked by many, one of the tastier parts imo., and fun pickins

[JFC1]

Hank Shaw's barbacoa taco recipe is perfect for shoulder. Amazing. Everyone I've served it to agrees it's one of their favorites

https://honest-food.net/barbacoa-recipe-venison/

[smittty]

4 hours ago, Lunatic said:

That’s because you are spoiled with fatty, aged beef steaks  

Yup

[archer36]

9 hours ago, Ringtail said:

Right. Like I said I’m trying to avoid doing this.

If you cook the shoulder, every piece of meat will come off the bone. Boning it out for ground meat wastes a lot. 

[Black Bear Bowhunter]

7 hours ago, smittty said:

I’m not a fan of any slow cooked venison sure it comes out tender and plenty of flavor but at the end of the day the meat is still to dry for my liking 

I just remove the silver skin and put the bone with the meat in the slow cooker for 6-8h and just add 2 apples in slices and 2 onions which makes a delicious juice and the meat stays juicy as well. Extremely easy and everyone loves it!

Edited September 10, 2023 by Black Bear Bowhunter

[Black Bear Bowhunter]

Here’s 2 pics top and bottom vacuum sealed.