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Bowhunter444

NJW&W Members
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Bowhunter444 last won the day on February 16

Bowhunter444 had the most liked content!

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About Bowhunter444

  • Rank
    Y Buck
  • Birthday 11/25/1964

Profile Information

  • Gender
    Male
  • County, State
    Ocean County, New Jersey
  • City
    Brick

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  1. Bowhunter444

    Manasquan WMA

    Nope drive a grey Toyota tundra Sent from my SM-G950U using Tapatalk
  2. Bowhunter444

    Manasquan WMA

    18 as of now and haven't hit any of my good spots yet. Sent from my SM-G950U using Tapatalk
  3. Bowhunter444

    Manasquan WMA

    Took a long walk around the wma today as its close to home found 1 old one or just sun bleached as it was out in the open and a couple fresh. Put a lot of miles on the boots today, also found a carcass with head removed. Found a couple redneck stands I wouldn't climb into if you paid me. Sent from my SM-G950U using Tapatalk
  4. Bowhunter444

    Race day Venison Nachos

    Hard to say, restrictor plate races it can be anyone. Wouldn't mine seeing Debenedetto win Sent from my SM-G950U using Tapatalk
  5. Bowhunter444

    Race day Venison Nachos

    Love my Harley pint and wine glasses Sent from my SM-G950U using Tapatalk
  6. Bowhunter444

    Took another walk today

    Allaire is tough woods for shed hunting. I find most if them in the little alleys that run through the thick mountain laurel. Finding the alley are a lot of work you have to push through the thick stuff to get to them Sent from my SM-G950U using Tapatalk
  7. Bowhunter444

    Race day Venison Nachos

    Made some Nachos for the race today Sent from my SM-G950U using Tapatalk
  8. Bowhunter444

    Anyone ever make their own sushi rolls?

    Here are a couple more plates I've made Sent from my SM-G950U using Tapatalk
  9. Bowhunter444

    Anyone ever make their own sushi rolls?

    I have a few friends in the commercial fishing business that hook me up. I use mostly yellowfin as bluefin is hard to get. I also use salmon and, swordfish that I can get good quality from my local fish monger. I also use striped bass Sent from my SM-G950U using Tapatalk
  10. Bowhunter444

    Anyone ever make their own sushi rolls?

    Yup make my own all the time. Sushi and sashimi Sent from my SM-G950U using Tapatalk
  11. Bowhunter444

    Corned moose

    Instacure is also called pink salt or sodium nitrate it's a must for smoking especially when using lower temps at longer times Sent from my SM-G950U using Tapatalk
  12. Bowhunter444

    Corned moose

    With pastrami I smoke to 145 internal temp then steam to get it to 160 so it doesn't dry out. If you didnt use instacure #1 you wont get the red color Sent from my SM-G950U using Tapatalk
  13. Bowhunter444

    Venison Bolognese

    Had it for dinner, simmered on the stove for about 4 hours house smells great Sent from my SM-G950U using Tapatalk
  14. Bowhunter444

    Wood splitting / firepit party - MARCH 9th

    Ok Rusty set me address looks like I'll be the one driving the farthest. 103 miles one way Sent from my SM-G950U using Tapatalk
  15. Bowhunter444

    Corned moose

    Have a bunch of roasts from my moose this year so needed to do something with a few. Decided to corned three two for corned moose and cabbage and one I'll smoke for pastrami. Second day in the brine and already taking on a nice color. Sent from my SM-G950U using Tapatalk
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