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About Muckmarsh

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    Cape May County, New Jersey

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  1. For goose I like to make them like pulled pork. Brine your breasts for 24 to 48 hours. Throw them in a crock pot without the brine. Cover it with your favorite bbq sauce. Throw a couple of tablespoons of honey in there. I also dice up an onion and put that in. Cook on high for a good eight hours. It should pull apart real easy towards the end. Mix it all up and let it go another hour. I prefer making sanwhiches with them on a hoagie or kaiser roll with provolone cheese. Have a link for poppers that are excellent. Have also done the egg rolls and they are aslo great. https://foodforhunters.blogspot.com/2012/04/inside-out-brown-sugar-glazed-jalapeno.html?m=1
  2. All these are awesome. Love it. Thanks for posting them.
  3. That’s sweet! I am waiting on one from last season. Agree on the colors.
  4. Here is mine. Came back towards the end of last season. Post pics of yours.
  5. Like said above its a toss up and dependent on how heavy of a rain. One thing is certain. You can’t shoot them if you don’t try.
  6. Give it a shot. If you grow confident with it u may find it a go to.
  7. Solid move there. I get after the snows a bit and have a rig i share with my two buddies. About 650 socks full bodies and shells and we also have a rotary. Will prob add another 100 full bodies before co season. I have access in south jersey but none up your way. Wouldn’t mind teaming up. Also run full bodies shells and silos for canandas. Rig is like 130 decoys.
  8. Realize this is old but real cool. A lot of guys would have told you to walk on. Love that they let you join.
  9. Love hunting snows but man can they be frustrating. Cool video.
  10. Nice! I have had some days like that after shooting my limit and they are the best memories.
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