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Woodsman416 last won the day on December 6 2017

Woodsman416 had the most liked content!

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733 Excellent

About Woodsman416

  • Rank
    5 Pointer
  • Birthday 07/25/1963

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  • County, State
    Hunterdon County, New Jersey
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  1. Woodsman416

    What cut is this?

    It's the eye round.
  2. I killed this little doe during winter bow a few years back. It was the sickliest, smelliest deer I've ever seen. It has an open, rotting sore all the way across it's back. I shot it and just layed down peacefully and died. I swear it was thankful.
  3. Woodsman416

    Last day 6 day success, again!

    Very nice!
  4. Woodsman416

    Baby Inbound! **Madison Rose has arrived!!

    Congrats Matt and Lauren. Enjoy every minute! It goes by way too quickly!
  5. Woodsman416

    MZ and 6 Day

    Good week! Congrats!
  6. Woodsman416

    Spring Time Comparison Test

    Besides, shooting guns is fun!
  7. Woodsman416

    slug gun success! first deer with a shotgun!

    Congrats Mazz! That's what it's all about!
  8. Woodsman416

    Savage 220 is awesome!

    https://images.remington-catalog.com/573cd0229b967 According to this table, if your 3.5" high at 100 yards you should be able to hold dead center from 0 to about 175 yards.
  9. Woodsman416

    H&r barked this morning

    Nice dog!
  10. Woodsman416

    Buck Down!

    Nice buck! Congrats!
  11. Woodsman416

    Double banded

    Congrats! Who were you hunting with?
  12. Woodsman416

    Would you shoot?

    No. I passed an even bigger half rack in the first week of November.
  13. Woodsman416

    Deer numbers way down across the country

    There is no question that deer numbers are down. But they're down from overpopulated numbers. Are they down too far? What is the carrying capacity of the area and what is the actual population? That's the only question that matters.
  14. Woodsman416

    Suspension Lift Kit For Ram1500?????

    I've seen it and it's very nicely done!
  15. Woodsman416

    Best Way to Cook Deer Heart

    Slice it like you'd slice an apple. Trim off anything white from the outside and remove the "guitar strings" from the inside. Place in a pot with a beef bouillon cube and add water until covered. Bring water to a boil, then simmer until done. It's done when the strips of meat curl. Dry on a paper towel . It dries quick. Place strips in a ziplock bag and sprinkle season-all or your favorite all purpose seasoning to taste. Close bag and shake. I use this like a trail food or hunting snack. A bag of this in my pocket while hunting never makes it through the day.