chef smokester Italian deer sausage courtesy of elys butcher

[smoking gun]

Doe from last week I'm eating high on the hogs rear life is good.

 

[Thunderhawk]

Looks good....I need to make some of that.

[smoking gun]

Is good too it's soft the meat not like alot from the store that's kinda chewy

[FLEWTHECOUPE]

Nice

We just downed some venison burgers

[smoking gun]

Nice

We just downed some venison burgers

I hope you had a jersey tomato on it and mayo!yea man a burger is always good

[MZW]

Looks yummy.I fired up some deer backstraps and elk burgers on the fire on sun.cooked a slab of bacon first then cooked everything in a little bacon grease.god it was good.

[Kype]

looks really good. i made vension sausage and peppers other night ago. it was outstanding. im sad i only have one pack left. i might have to shoot a doe during permit shotgun now just to get more. i opted for the "hot sausage". the butcher mixes crushed red pepper in it. 

[Haskell_Hunter]

When is Chef Smokester inviting everyone over for dinner?

[smoking gun]

Hey man I can tear up a kitchen Gordon Ramsey is my idol serious

[BowhunterNJ]

When is Chef Smokester inviting everyone over for dinner?

 

+1

 

Ely's makes some good stuff, used them for years, but now I'm closer to Hartman's and their stuff is awesome too!

[smoking gun]

+1

 

Ely's makes some good stuff, used them for years, but now I'm closer to Hartman's and their stuff is awesome too!

wheres Hartmans.your down in shamong I have a good friend nick Sabatino that lives there he used to run Barnegat light bait and tackle along with basil

[Ravenrock_bowbender]

Where's Hartmans?

[BowhunterNJ]

I bumped the Butcher Review, but here's a link to their site too:  http://www.hartmansdeerprocessing.com/default.html

[smoking gun]

Thanks that's alot closer

[BowhunterNJ]

Yep, that's why I use them now.  I like their stuff better than Ely's even.

Very clean shop, great people too!