hammer4reel Posted August 11, 2022 Share Posted August 11, 2022 Smoked venison for 1.5 hours while smoking the cherry/sage butter . reverse seared in butter glaze then topped with cherries . grilled yellow squash and tomato confit on the side . flavor packed dinner . Bone collector 85, DonW, Bonefreak and 17 others 15 5 Captain Dan Bias REELMUSIC SPORTFISHING 50# Striper live release club. http://reelmusicsportfishing.blogspot.com/ Link to comment Share on other sites More sharing options...
BHC Posted August 11, 2022 Share Posted August 11, 2022 Winner right there DonW, hammer4reel and Dominant buck 1 1 1 Link to comment Share on other sites More sharing options...
Roon Posted August 11, 2022 Share Posted August 11, 2022 Wow, I just ate and ready to go again DonW, Tarhunt and hammer4reel 2 1 Not a complete a$$ hole just one of the dingle berries that hang off it. Link to comment Share on other sites More sharing options...
Recurve hntr Posted August 11, 2022 Share Posted August 11, 2022 That looks delicious! hammer4reel and DonW 1 1 Link to comment Share on other sites More sharing options...
not on the rug Posted August 12, 2022 Share Posted August 12, 2022 That looks really good. What temp did you smoke at? hammer4reel 1 Link to comment Share on other sites More sharing options...
hammer4reel Posted August 12, 2022 Author Share Posted August 12, 2022 7 hours ago, not on the rug said: That looks really good. What temp did you smoke at? 225 not on the rug 1 Captain Dan Bias REELMUSIC SPORTFISHING 50# Striper live release club. http://reelmusicsportfishing.blogspot.com/ Link to comment Share on other sites More sharing options...
MGHunter66 Posted August 12, 2022 Share Posted August 12, 2022 So I guess the daily routine has become coat jigs, eat, coat jigs, eat, repeat, repeat😂 DonW 1 AWM Link to comment Share on other sites More sharing options...
hammer4reel Posted August 12, 2022 Author Share Posted August 12, 2022 19 minutes ago, MGHunter66 said: So I guess the daily routine has become coat jigs, eat, coat jigs, eat, repeat, repeat😂 Smoke food between casting and painting jigs MGHunter66 and DonW 2 Captain Dan Bias REELMUSIC SPORTFISHING 50# Striper live release club. http://reelmusicsportfishing.blogspot.com/ Link to comment Share on other sites More sharing options...
electricstart Posted August 12, 2022 Share Posted August 12, 2022 That looks great . hammer4reel 1 Link to comment Share on other sites More sharing options...
cantw82start Posted August 12, 2022 Share Posted August 12, 2022 Looks delicious! hammer4reel 1 Link to comment Share on other sites More sharing options...
FeniQuest217 Posted August 12, 2022 Share Posted August 12, 2022 Can i hear more about the cherry saged butter? DonW 1 Link to comment Share on other sites More sharing options...
Orangeandtealarrows Posted August 12, 2022 Share Posted August 12, 2022 What temp do you smoke the meat to before searing? Just got a smoker and been messing with different temps. Once I go to sear the sides it gets to well cooked. Link to comment Share on other sites More sharing options...
hammer4reel Posted August 12, 2022 Author Share Posted August 12, 2022 50 minutes ago, FeniQuest217 said: Can i hear more about the cherry saged butter? It’s in the dish to the left . smoked in the dish entire time meat is being smoked . roll meat in butter before searing , then after searing the cherries and more butter mixture is put over the meat FeniQuest217 1 Captain Dan Bias REELMUSIC SPORTFISHING 50# Striper live release club. http://reelmusicsportfishing.blogspot.com/ Link to comment Share on other sites More sharing options...
hammer4reel Posted August 12, 2022 Author Share Posted August 12, 2022 23 minutes ago, Orangeandtealarrows said: What temp do you smoke the meat to before searing? Just got a smoker and been messing with different temps. Once I go to sear the sides it gets to well cooked. This was done at 225 until meat heat 130 degrees on temp probe . ‘Searing is Fast and doesn’t take long on hot open flame . meat then rested for about 10 minutes before slicing so blood goes back through the whole piece Captain Dan Bias REELMUSIC SPORTFISHING 50# Striper live release club. http://reelmusicsportfishing.blogspot.com/ Link to comment Share on other sites More sharing options...
archer36 Posted August 12, 2022 Share Posted August 12, 2022 Link to comment Share on other sites More sharing options...
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