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What's cooking tonight?


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Going with bangers and mash here tonight.  After an afternoon of outdoor tasks it will be just the ticket!  Will be washing it down with some sunken silo stout.

I had thought about grilling outside but the wind outside is likely to blow sparks from my charcoal chimney starter and create a raging brushfire - it is blowing like it means it tonight.

Edited by madeinuk
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Tracey made our St Paddy's day meal today .

slow cooked corn beef and cabbage , red potatoes and  carrots for 10 hours .

4 pound plus piece if meat , and only about a pound left . I’m STUFFED .


Captain Dan Bias


50# Striper live release club.




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