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Sugar

Bad hit? Wait till morning?

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Shot a doe ... hit is readily viewable in pic it’s a little high and a little back but still in the ribs... I’m gonna let it sit overnight...  it’s plenty cold out ....think I’ll recover it  ...thoughts?

45236468-AF78-4957-976A-1B3BD4F83D61.jpeg

Edited by Sugar
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10 minutes ago, Sugar said:

Shot a doe ... hit is readily viewable in pic it’s a little high and a little back but still in the ribs... I’m gonna let it sit overnight...  it’s plenty cold out ...thoughts?

45236468-AF78-4957-976A-1B3BD4F83D61.jpeg

Let it sit tonight the ribs won't go bad.

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1 minute ago, JHbowhunter said:

Just braise those ribs slow over open fire - they will taste just fine. 

Jack think when I go look tomorrow it will be ok?

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13 minutes ago, Sugar said:

Shot a doe ... hit is readily viewable in pic it’s a little high and a little back but still in the ribs... I’m gonna let it sit overnight...  it’s plenty cold out ...thoughts?

:rofl::rofl:

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1 minute ago, Sugar said:

Jack think when I go look tomorrow it will be ok?

How well do you know the butcher?  

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Mark a hit in that area you have 0% chance of recovery .  You should have been using a Rage !  

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9 minutes ago, Rusty said:

How well do you know the butcher?  

Pretty well...

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Maybe wait until late morning and call in the canine deer sniffing unit. The dogs had a rough few weeks but should be well rested by 10 am. 

b8f586606e6630223d1f1aedc201ca7a--funny-jokes-too-funny.jpg

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7 hours ago, Sugar said:

Pretty well...

The meat should still be ok then, you're fine waiting until morning.  

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It will be ready frozen this morning. Mr Freeze paid us a visit overnight. Just look for a big bloody clump of ice

 

 

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