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Posted 02/11/13 - 09:08 AM
I usually practice catch and release but once in a while, trout fried in a skillet with butter and bacon are just too good to pass up.
Can't wait for Spring.
Posted 02/11/13 - 09:15 AM
Posted 02/11/13 - 09:24 AM
It don't get any better than that.
Posted 02/11/13 - 09:25 AM
Posted 02/11/13 - 10:57 AM
Posted 02/11/13 - 12:18 PM
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