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Au Jus Venison Sandwichs

1 reply to this topic

#1 OFFLINE   bigwuhead


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Posted 02/09/13 - 07:50 PM

Venison Steak
2 tbls worcestershire sauce
2 tbls steak sauce
1 cup au jus gravy

mozz cheese

Slice steak thin, marinate for 10 minutes in a plastic bag with steak sauce and worcestershire sauce. Saute to a sear, add au jus and cook to desired doneness. Warm roll, sprinkle mozz cheese, add venison.

#2 Male OFFLINE   bushden



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Posted 02/09/13 - 08:20 PM

Sounds good!!

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