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Spam (the food)


20 replies to this topic

#1 OFFLINE   SuperOx

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Posted 02/08/13 - 08:46 PM

I like my spam fried on a seeded kaiser roll with some cheese and ketchup.

#2 Male ONLINE   BowhunterNJ

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Posted 02/08/13 - 08:49 PM

SuperOx,

I don't think I've eaten spam...ever. :D

#3 Male OFFLINE   makosnax

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Posted 02/08/13 - 08:56 PM

SuperOx,

I don't think I've eaten spam...ever. :D


Dont!:down:

#4 Male OFFLINE   Drop Tine

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Posted 02/08/13 - 09:06 PM

Spam = Miner's meat :cook:

}}}--I certainly do chase New Jersey's BIG Bucks, BIG Birds, and BIG Fish--->

Best Bow Buck to date; 2011 Gross; 142 6/8
Best Gobbler to date; 2012 NWTF score of 77.5
Best Northern Pike to date; 40" (Passaic River Pike )
Best Muskie to date; (The hunt begins)


#5 Male ONLINE   Haskell_Hunter

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Posted 02/08/13 - 09:15 PM

Fried spam and Spaghetti-O's got me through college.

#6 Male ONLINE   BowhunterNJ

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Posted 02/08/13 - 09:17 PM

Alright I had to split that thread...there was way too much spam :D

#7 OFFLINE   JRhunt

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Posted 02/08/13 - 09:19 PM

Fortunately I've always been able to afford real food. So no, I've never tryed spam. And hope I never do.

#8 Male ONLINE   BowhunterNJ

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Posted 02/08/13 - 09:22 PM

Haha, I think I'd just eat some bread and water...maybe pour some salt on it or something. :rofl:

#9 Male OFFLINE   Axiom

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Posted 02/08/13 - 09:27 PM

:up:...Sliced 1/4" thick on white bread with mayonnaise ummm..

#10 Male ONLINE   Haskell_Hunter

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Posted 02/08/13 - 09:28 PM

I was going to protest if my spam comment was deleted. Good to see it found it's way here.

I'm deep frying right now, wish I had some spam to throw in.

#11 Male OFFLINE   Red

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Posted 02/08/13 - 09:53 PM

Haven't had it in years but when I did it was sliced in pan with a little brown sugar and water, heat till water reduces put on a roll with egg

#12 Male OFFLINE   Hatchet

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Posted 02/08/13 - 10:12 PM

grilled spam n cheese and a bowl of Campbell tomato soup.:cook:
You add camo to anything, it immediately becomes cool.

#13 Male OFFLINE   RifledSlug

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Posted 02/08/13 - 10:35 PM

Sliced then fried on toast with cream cheese. Diced and thrown into a western omlette. Batter dipped and panko breaded tempura spam fries. Do a matchstick julienne and fry along with onions, garlic, mixed veggies, chinese sausage sesame oil and soy sauce and throw in cold rice to make a fried rice, I can keep going.

Yes I can afford real food but here's some insight on me... when my wife first met me, she said I can cook like a chef but I eat like a hobo because I'll pop a can of pork and beans and eat it right out of the can, it's just how I roll.
The Constitution only guarantees the American people the right to pursue happiness.
YOU HAVE TO CATCH IT YOURSELF - Benjamin Franklin

#14 OFFLINE   Jason1

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Posted 02/08/13 - 10:41 PM

I will occasionally eat spam. It's actually pretty good if you cook it right and throw it on some bread. I grew up poor as could be, so spam found its way on to the menu every so often. If your hungry you learn to like it I guess. I can afford real food now but still every so often like a throw back. Lol.

#15 OFFLINE   Williemo

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Posted 02/08/13 - 11:27 PM

Cold Spam with mustard.
Pan fried Spam with mustard.
Ate it 4-5 times a week.

Anyone remember the old way of removing the can top with a key? Then pull the meat out through the razor sharp edges with your fingers only to scrape that layer of jelly snot off of it! Mmm...:cook: What were my parents thinking??:rofl:
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#16 Male OFFLINE   CJ3a

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Posted 02/08/13 - 11:29 PM

Spam eggs and can potatoes. Food for a king
I spent most of my money on hunting and fishing. The rest I just wasted.

#17 Male OFFLINE   DBuck

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Posted 02/09/13 - 01:01 AM

We ate a lot of spam growing up,nothing wrong with it,I still eat it from time to time. Grilled cheese and spam with a few hot peppers on it,delicious.
"I pledge allegiance to the Flag of the United States of America and to the Republic for which it stands, one nation, indivisible, with liberty and justice for all."

#18 ONLINE   jerseyhunter

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Posted 02/09/13 - 05:04 AM

I'll slice it up to get about 7-8 slices,fry em up and have a couple on toast. The leftovers I put in the fridge for a quick late night snack , nuke em and throw on toast.

#19 Male OFFLINE   Stevo

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Posted 02/09/13 - 05:39 AM

Hey! One time in Vietnam I put a can of spam in the 55gal drum we used to heat our C Rations in, and a whole Roasted Turkey came out jack. Hey! True story jack.

Hey! Them drums had writtin on em. Said Agent 147 and they was Orange Jack. Hey! True story.
Sent from my flip phone with the big buttons so I can see them

#20 OFFLINE   Cousin Brown

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Posted 02/09/13 - 07:46 AM

Spam:up: The Po'mans Pork Roll !




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