My winter bow euro mount

[Bowhunter444]

Just completed this a couple weeks ago. The cooler is a 100 qt Coleman for size comparison.

 

 

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[buckhound]

nice !  what method did you use?

[Rusty]

Great buck and nice job on the mount!    

[Tarhunt]

How wide is the rack? Very nice!

[Bowhunter444]

nice ! what method did you use?

Simmer & Degrease

 

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[Bowhunter444]

How wide is the rack? Very nice!

He had a 20 1/2" inside spread

 

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[Merkel]

Very nice. What did you use to degrease?

[Turkeyboy44]

Nice deer

[Bowhunter444]

Very nice. What did you use to degrease?

Dawn dishwashing detergent

 

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[Merkel]

Dawn dishwashing detergent

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Thank you

[Buck154]

Nice

[JHbowhunter]

would you care to elaborate on the steps involved? Very well done, nice wide rack. I may want to try this on my own someday...

[Rusty]

would you care to elaborate on the steps involved? Very well done, nice wide rack. I may want to try this on my own someday...

 

I do my own, it's pretty easy.  Skin the head then let it simmer in a pot of hot water.  Every half hour or so pick off all the "cooked" meat and brains until it's clean.      

 

Put a little soap in the water at the end to remove the grease and then wipe it down with peroxide when it's dry to whiten it up.   

 

Here's one I did last year for the buck our daughter shot with the bow. 

 

[JHbowhunter]

Rusty do you saw cut it at end of neck on that last vertebrae first?

[Rusty]

Rusty do you saw cut it at end of neck on that last vertebrae first?

 

Yes.  Or you can just cut to the spine with a knife and twist the head off.