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Ribs ready for the smoker


16 replies to this topic

#1 Male OFFLINE   Bowhunter444

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Posted 02/03/13 - 12:37 PM

doing ribs this year instead of my usual venison chili for the game.

They were rubbed with McCormick's applewood rub and smoking at 225F with applewood.

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#2 Male OFFLINE   NJBowman

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Posted 02/03/13 - 12:42 PM

Nice Kenny. have you been out?

#3 OFFLINE   jay08723

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Posted 02/03/13 - 02:15 PM

they look yummy, but i prefer mine cooked:)

#4 Male OFFLINE   hammer4reel

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Posted 02/03/13 - 03:10 PM

are they done yet , ?????????
Captain Dan Bias
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#5 Male OFFLINE   Rusty

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Posted 02/03/13 - 03:14 PM

I've got the beer, when will they be ready?

#6 Male OFFLINE   Bowhunter444

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Posted 02/03/13 - 03:16 PM

are they done yet , ?????????


Nope still have 1 more hour in the smoker then wrap in foil with agave syrup, brown sugar and apple cider vinegar and juice an into the oven for another 2 hours will be done by 6:00 pm then I'll post a finished product;)

#7 Male OFFLINE   BowhunterNJ

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Posted 02/03/13 - 03:17 PM

Nice!

#8 Male OFFLINE   hammer4reel

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Posted 02/03/13 - 03:24 PM

Ken you def make some great stuff in that smoker. I may just have to fire mine up tonight
Captain Dan Bias
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#9 OFFLINE   runum n gunum

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Posted 02/03/13 - 03:45 PM

Looking Good:thumb_up: Im going the easy way out and ordering wings

#10 OFFLINE   Rossy048

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Posted 02/03/13 - 03:46 PM

Looks good!

#11 Male OFFLINE   Bowhunter444

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Posted 02/03/13 - 03:53 PM

Looking Good:thumb_up: Im going the easy way out and ordering wings


my wing are in the deep fryer now just had an antipasto snack while they are cooking

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#12 Male OFFLINE   Bowhunter444

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Posted 02/03/13 - 04:34 PM

Ribs are done with first stage and out of smoker. Now to stage two, put brown sugar, agave nectar, apple cider vinegar, apple juice on them double wrapped in foil and put into a 300f oven for 2 hours. i don't think these will even need sauce!

out of smoker

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#13 Male OFFLINE   Hatchet

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Posted 02/03/13 - 04:51 PM

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You add camo to anything, it immediately becomes cool.

#14 Male OFFLINE   sam3

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Posted 02/03/13 - 04:57 PM

Looking good Ken!

#15 OFFLINE   Cousin Brown

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Posted 02/03/13 - 04:58 PM

Looks great ken! :thumb_up:

#16 OFFLINE   jay08723

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Posted 02/03/13 - 07:47 PM

Oh wow you have me drooling over here...

#17 Male OFFLINE   bushden

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Posted 02/10/13 - 06:15 AM

Can I come over to eat, I will bring the BEER




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