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Coffee Rubbed Backstraps!


Hunter115522

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This is a must try. These came out absolutely OUTSTANDING. Easy to do. I did these in the house, searing in a cast iron skillet, and finishing in the oven under the broiler, but you could cook them on the grill as well. Mix the following in a bowl, rub some olive oil on the backstraps, and rub the dry rub into the meat.

 

1/4 cup dark ground coffee (just to be clear, the actual dry coffee grounds straight from the can, not liquid coffee)

1/4 cup chile powder

1/4 cup brown sugar, if it's clumped together, squeeze it and rub together with your fingers to losen

1.5 tablespoon salt

1 tablespoon cumin

1 tablespoons smoked paprika

 

Sounds strange, but it was fantastic!

 

20161130_193831-2_zpsmudo5cet.jpg

Edited by Hunter115522
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